Description
This delicious slow cooker ham is glazed with a mixture of Honey Dijon mustard, maple syrup, and brown sugar, resulting in a sweet and savory flavor.
Ingredients
Scale
- 7 pound spiral cut ham (cooked and bone in)
- ½ cup Honey Dijon mustard
- ½ cup pure maple syrup
- ½ cup brown sugar
Instructions
- Spray slow cooker with nonstick cooking spray and place ham inside.
- In a small bowl, whisk together mustard, maple syrup and brown sugar.
- Pour mixture over the top of ham and cover slow cooker.
- Cook on low for 4-6 hours or high for 2-3 hours.
Notes
- This recipe works best with a bone-in ham for more flavor.
- Adjust cooking time based on the size of the ham and desired doneness.
- Prep Time: 10 minutes
- Cook Time: 4-6 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 15g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg