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Cranberry Salad Recipe First Image

Cranberry Salad


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  • Author: Recipe Creator
  • Total Time: 2 hours
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delicious and refreshing cranberry salad that combines fresh cranberries, apples, and a creamy topping.


Ingredients

Scale
  • 2 cups fresh cranberries, finely chopped
  • 1 cup granulated sugar
  • 1 can (20 oz) crushed pineapple with juice
  • 2 cups diced apples
  • 1 cup chopped pecans
  • 8 oz softened cream cheese
  • 1 cup whipped topping
  • 1 cup mini marshmallows (optional)

Instructions

  1. Chop the cranberries and mix with sugar; chill to soften.
  2. Add pineapple and apples, stirring gently to combine.
  3. Whip cream cheese until smooth, then fold in whipped topping.
  4. Combine the creamy mixture with the fruit mixture.
  5. Add pecans and chill until the salad thickens and sets.

Notes

  • This salad is great for holiday gatherings.
  • Feel free to add more fruit as desired.
  • Prep Time: 20 minutes
  • Category: Salads
  • Method: No cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 30g
  • Sodium: 50mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 10mg