Description
Learn how to make perfect hard boiled eggs using your air fryer!
Ingredients
Scale
- 6 large eggs
Instructions
- Preheat your air fryer at 250°F for 2-3 minutes if needed. Some models don’t need preheating, you’ll have to check your manual.
- Place 6-8 eggs into your air fryer basket, leaving space between them. Place the basket into the air fryer.
- Cook at 250°F for desired amount of time, from 16-17 minutes.
- Once the eggs are cooked, remove them and place them into a bowl of ice water to cool.
- Once you can safely touch the eggs, crack them and peel them.
- Store in a closed container in the fridge for 3-4 days before the quality starts to deteriorate.
Notes
- Timing may vary based on your air fryer model.
- Prep Time: 3 minutes
- Cook Time: 17 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 egg
- Calories: 78
- Sugar: 0g
- Sodium: 62mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 186mg